Our Story

Be Informed. Be Smart. Be Sure.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aenean feugiat dictum lacus, ut hendrerit mi pulvinar vel. Fusce id nibh at neque eleifend tristique at sit amet libero. In aliquam in nisl nec sollicitudin. Sed consectetur volutpat sem vitae facilisis. Fusce tristique, magna ornare facilisis sagittis, tortor mi auctor libero, non pharetra sem ex eu felis. Aenean egestas ut purus nec vehicula. Morbi eu nisi erat. Nam mattis id lectus sit amet mattis. Suspendisse eget tristique neque

Working Hours

Monday - Friday 09:00AM-17:00PM
Saturday - Sunday CLOSED

Latest News

    No posts were found.

Contact Us
mobile-logo
Top

Work on your business

Thinking about your business, right now, consider these questions:

  • How will your business be ready for the recovery from COVID 19 closure?
  • Does your staff have an easy to follow process that allows for scalability?
  • Can your limited staff cover all the operational needs as well?
  • Does your sales team have a go to event template to ease the stress on an already maxed out kitchen and operations crew?
  • Are your trucks loaded the same way each time to prevent costly additional trips to event sites?
  • Does your production process allow for event detail review with enough time to purchase economically?
  • Is your corporate catering client moving to drop off and sealed meals only for safety and sanitation?

About Us

If you are like most growing (or maturing) companies, you’ve experienced both the joy of seeing your business take hold, and the pain of so many cost-related issues, both seen and unseen. Managing these increasing cost centers is generally not the specialty of a culinary owner. You’d rather be spending your time making great food experiences for your client. The reality is, without a good repeatable process to manage each and every event, employees will not have the same eye for managing profit as an owner. With new lines of business, contract clients, expanding kitchens, new levels of management and possibly multiple locations; how do you create a system of checks and balances to manage shrinking profits?

Read More

Services

Taylored Hospitality Solutions has you covered. We bring a wide range of expertise into the critical areas, so you can continue to build your business. Our expertise in:

See More
Show More

Rebound with Frank & Jen

Rebound with Frank and Jen

Taylored Hospitality Solutions has joined forces with Fulton Market Consulting to provide you with a holistic, strategic advisory program to help you tackle the challenges you are facing with Covid-19. This program will show you how to evaluate your business and rebound during this crucial time.

Learn more

Our Team

Meet Frank Christian

I bring to the table more than 20 years of success leading fast-paced businesses in VP to C-suite roles, in a market where client demands and economic climate changes make meticulous planning and absolute efficiency a must. Most of my career has been in the business side of the special event and catering space. Most recently, I took on a 3 year turnaround project.

Read More